Viability of a Five-Strain Mixture of Listeria monocytogenes in Vacuum-Sealed Packages of Frankfurters, Commercially Prepared with and without 2.0 or 3.0% Added Potassium Lactate, during Extended Storage at 4 and 10°C

Author： Porto Anna C. S.   Franco Bernadette D. G. M.   Sant'Anna Ernani S.   Call Jeffrey E.   Piva Andrea   Luchansky John B.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.65, Iss.2, 2002-02, pp. : 308-315

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