Occurrence of Escherichia coli, Noroviruses, and F-Specific Coliphages in Fresh Market-Ready Produce

Author: Allwood Paul B.   Malik Yashpal S.   Maherchandani Sunil   Vought Kevin   Johnson Lee-Ann   Braymen Craig   Hedberg Craig W.   Goyal Andsagar M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.11, 2004-11, pp. : 2387-2390

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