Prevalence and Typing of Listeria monocytogenes in Ready-to-Eat Food Products on the Belgian Market

Author: Van Coillie Els   Werbrouck Hadewig   Heyndrickx Marc   Herman Lieve   Rijpens Nancy  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.11, 2004-11, pp. : 2480-2487

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