Effect of Heat Treatment of Milk on Activation of Bacillus Spores

Author: Hanson M. L.   Wendorff W. L.   Houck K. B.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.68, Iss.7, 2005-07, pp. : 1484-1486

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