Effect of X-Ray Irradiation on Reducing the Risk of Listeriosis in Ready-to-Eat Vacuum-Packaged Smoked Mullet

Author: Robertson C. B.   Andrews L. S.   Marshall D. L.   Coggins P.   Schilling M. W.   Martin R. E.   Collette R.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.69, Iss.7, 2006-07, pp. : 1561-1564

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