Characterization of the Low-Salinity Stress in Vibrio vulnificus

Author: Wong Hin-Chung   Liu Shu-Hui  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.2, 2008-02, pp. : 416-419

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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