Electrolyzed Water and Its Application in the Food Industry

Author: Hricova D.   Stephan R.   Zweifel C.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.9, 2008-09, pp. : 1934-1947

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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