Comparison of Swiffer Wipes and Conventional Drag Swab Methods for the Recovery of Salmonella in Swine Production Systems

Author: Zewde Bayleyegn Molla   Robbins Rebecca   Abley Melanie J.   House Brandon   Morrow W. E. Morgan   Gebreyes Wondwossen A.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.1, 2009-01, pp. : 142-146

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