Rapid Concentration of Bacillus and Clostridium Spores from Large Volumes of Milk, Using Continuous Flow Centrifugation

Author: Ágoston Réka   Soni Kamlesh A.   McElhany Katherine   Cepeda Martha L.   Zuckerman Udi   Tzipori Saul   Mohácsi-Farkas Csilla   Pillai Suresh D.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.3, 2009-03, pp. : 666-668

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