Occurrence of Antimicrobial Residues in Pasteurized Milk Commercialized in the State of Paraná, Brazil

Author: Bando E.   Oliveira R. C.   Ferreira G. M. Z.   Machinski M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.4, 2009-04, pp. : 911-914

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content