Production, Characterization, and Antimicrobial Activity of a Bacteriocin from Newly Isolated Enterococcus faecium IJ-31

Author: Javed Imran   Ahmed Safia   Manam Srikanth   Riaz Mariam   Ahmad Bashir   Ali M. Ishtiaq   Hameed Abdul   Chaudry G. Jilani  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.73, Iss.1, 2010-01, pp. : 44-52

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