Genotypic Characterization of Non-O157 Shiga Toxin–Producing Escherichia coli in Beef Abattoirs of Argentina

Author: Masana M. O.   D'Astek B. A.   Palladino P. M.   Galli L.   Del Castillo L. L.   Carbonari C.   Leotta G. A.   Vilacoba E.   Irino K.   Rivas M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.74, Iss.12, 2011-12, pp. : 2008-2017

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