Characterization and Transfer of Antibiotic Resistance in Lactic Acid Bacteria from Fermented Food Products

Author: Nawaz Muhammad   Wang Juan   Zhou Aiping   Ma Chaofeng   Wu Xiaokang   Moore John   Cherie Millar B.   Xu Jiru  

Publisher: Springer Publishing Company

ISSN: 0343-8651

Source: Current Microbiology, Vol.62, Iss.3, 2011-03, pp. : 1081-1089

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