Evaluation of the ratio of ω6 : ω3 fatty acids and vitamin e levels in the diet on the reproductive performance of cockerels

Author： Zanini Surama   Torres CAA   Bragagnolo Neura   Turatti Jane   Silva Marta   Zanini MS  

Publisher： Taylor & Francis Ltd

ISSN： 1745-039X

Source： Archives of Animal Nutrition, Vol.57, Iss.6, 2003-12, pp. : 429-442

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