Influence of roughage/concentrate ratio and linseed oil on the concentration of trans-fatty acids and conjugated linoleic acid in duodenal chyme and milk fat of late lactating cows

Author： Flachowsky Gerhard   Erdmann Kristin   Hüther Liane   Jahreis Gerhard   Möckel Peter   Lebzien Peter  

Publisher： Taylor & Francis Ltd

ISSN： 1745-039X

Source： Archives of Animal Nutrition, Vol.60, Iss.6, 2006-12, pp. : 501-511

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