Study of an Unusual Advanced Glycation End-Product (AGE) Derived from Glyoxal Using Mass Spectrometry

Author： Lopez-Clavijo Andrea   Duque-Daza Carlos   Romero Canelon Isolda   Barrow Mark   Kilgour David   Rabbani Naila   Thornalley Paul   O’Connor Peter  

Publisher： Springer Publishing Company

ISSN： 1044-0305

Source： Journal of The American Society for Mass Spectrometry, Vol.25, Iss.4, 2014-04, pp. : 673-683

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