Polyphenols in lahpet-so and two new catechin metabolites produced by anaerobic microbial fermentation of green tea

Author： Shii Takuya   Asada Chiori   Matsuo Yosuke   Saito Yoshinori   Tanaka Takashi  

Publisher： Springer Publishing Company

ISSN： 1340-3443

Source： Journal of Natural Medicines, Vol.68, Iss.2, 2014-04, pp. : 459-464

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