Effects of Superheated Steam Fluidized Bed Drying on the Quality of Parboiled Germinated Brown Rice

Publisher: John Wiley & Sons Inc

E-ISSN: 1745-4549|39|4|349-356

ISSN: 0145-8892

Source: JOURNAL OF FOOD PROCESSING AND PRESERVATION (ELECTRONIC), Vol.39, Iss.4, 2015-08, pp. : 349-356

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Abstract