Electron seed dressing of barley—aspects of its verification

Author： Eschrig Ute   Stahl Mario   Delincée Henry   Schaller Hans   Röder Olaf  

Publisher： Springer Publishing Company

ISSN： 1438-2377

Source： European Food Research and Technology A, Vol.224, Iss.4, 2007-02, pp. : 489-497

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