Determination of vitamins A and E in cooked sausages

Author: Valls Felicidad   Fernández-Muiño Miguel   Checa Martín   Sancho Ortiz Maria  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.226, Iss.1-2, 2007-11, pp. : 181-185

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