Author: Prat Chantal Bañeras Lluís Anticó Enriqueta
Publisher: Springer Publishing Company
ISSN: 1438-2377
Source: European Food Research and Technology A, Vol.227, Iss.4, 2008-08, pp. : 1085-1090
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
By Cao Xu-Liang Hierlihy Tara Popovic Svetlana Dabeka Bob
Journal of Food Protection, Vol. 75, Iss. 12, 2012-12 ,pp. :
By Chan Serena Yao Michael Wong Y. Wong Timothy Mok C. Sin Della
European Food Research and Technology A, Vol. 225, Iss. 3-4, 2007-07 ,pp. :
By Chan Serena Yao Michael Wong Y. Wong Timothy Mok C. Sin Della
European Food Research and Technology A, Vol. 224, Iss. 1, 2006-11 ,pp. :
By Cabredo-Pinillos S. Cedrón-Fernández T. Sáenz-Barrio C.
European Food Research and Technology A, Vol. 226, Iss. 6, 2008-04 ,pp. :
By La Pera Lara
Food Additives and Contaminants, Vol. 26, Iss. 6, 2009-06 ,pp. :