The chemical composition of the meat of fat dormice (Glis glis L.)

Author: Cvrtila Željka   Konjević Dean   Kozačinski Lidija   Hadžiosmanović Mirza   Slavica Alen   Margaletić Josip  

Publisher: Springer Publishing Company

ISSN: 1612-4642

Source: European Journal of Wildlife Research, Vol.50, Iss.2, 2004-07, pp. : 90-91

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