Rice: Another Potential Cause of Food Allergy in Patients Sensitized to Lipid Transfer Protein

Publisher: Karger

E-ISSN: 1423-0097|143|1|69-74

ISSN: 1018-2438

Source: International Archives of Allergy and Immunology, Vol.143, Iss.1, 2006-12, pp. : 69-74

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Abstract