Isolation, Identification and Characterization of a New Type of Lectin with α-Amylase Inhibitory Activity in Chickpea (Cicer arietinum L.)
Publisher： Bentham Science Publishers
E-ISSN： 1875-5305|24|11|1008-1020
ISSN： 0929-8665
Source： Protein and Peptide Letters, Vol.24, Iss.11, 2018-01, pp. : 1008-1020
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