RELATIONSHIP BETWEEN OFF-FLAVOR DESCRIPTORS AND FLAVOR SCORES IN BEEF FROM CATTLE RAISED ON NATURAL PASTURE

Author： MUCHENJE V.   CHIMONYO M.   DZAMA K.   STRYDOM P.E.   NDLOVU T.   RAATS J.G.  

Publisher： Blackwell Publishing

ISSN： 1046-0756

Source： Journal of Muscle Foods, Vol.21, Iss.3, 2010-07, pp. : 424-432

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