Representation in Agriculture and Environment: Food Security, Conservation, and Protection

Publisher： John Wiley & Sons Inc

E-ISSN： 2153-9561|37|2|51-52

ISSN： 2153-9553

Source： CULTURE, AGRICULTURE, FOOD AND ENVIRONMENT, Vol.37, Iss.2, 2015-12, pp. : 51-52

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

A New Conceptual Base for Food and Agricultural Policy: The Emerging Model of Links between Agriculture, Food, Health, Environment and Society

By Waltner-Toews D.  

Global Change and Human Health, Vol. 1, Iss. 2, 2000-12 ,pp. : 116-130

Springer Publishing Company

Access to resources Recommend Favorite

Determinant of Food Security on Upland Agriculture Households in Paletwa Township, Chin State of Myanmar

By  

International Journal of Knowledge Society Research (IJKSR), Vol. 8, Iss. 2, 2017-04 ,pp. : 44-53

IGI Global_journal

Access to resources Recommend Favorite

UK food security

By Maynard Robin  

Soundings, Vol. 42, Iss. 1, 2009-06 ,pp. : 90-101

Lawrence and Wishart

Access to resources Recommend Favorite

Theories of Farmer Knowledge and Food Security

By  

CULTURE, AGRICULTURE, FOOD AND ENVIRONMENT, Vol. 38, Iss. 1, 2016-06 ,pp. : 3-4

John Wiley & Sons Inc

Access to resources Recommend Favorite

Employee representation on health and safety in small enterprises: A trade union initiative in agriculture

By Walters David  

Employee Relations, Vol. 20, Iss. 2, 1998-01 ,pp. : 164-179

Emerald Group Publishing Ltd

Access to resources Recommend Favorite