The effect of dietary laminarin and fucoidan in the diet of the weanling piglet on performance, selected faecal microbial populations and volatile fatty acid concentrations
Publisher: Cambridge University Press
E-ISSN: 1751-732x|4|4|579-585
ISSN: 1751-7311
Source: animal, Vol.4, Iss.4, 2009-11, pp. : 579-585
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Abstract