Rearing system and oleic acid supplementation effect on carcass and lipid characteristics of two muscles from an obese pig breed

Publisher： Cambridge University Press

E-ISSN： 1751-732x|9|10|1721-1730

ISSN： 1751-7311

Source： animal, Vol.9, Iss.10, 2015-05, pp. : 1721-1730

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