Rates of proteolysis in the rumen of the soluble proteins casein, Fraction I (18S) leaf protein, bovine serum albumin and bovine submaxillary mucoprotein

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British Journal of Nutrition, Vol. 50, Iss. 2, 1983-09 ,pp. : 357-368

Cambridge University Press

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Hydrolysis of ¹⁴C-labelled proteins by rumen micro-organisms and by proteolytic enzymes prepared from rumen bacteria

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British Journal of Nutrition, Vol. 50, Iss. 2, 1983-09 ,pp. : 345-355

Cambridge University Press

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Digestion of rumen bacteria in vitro

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British Journal of Nutrition, Vol. 49, Iss. 1, 1983-01 ,pp. : 101-108

Cambridge University Press

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The mechanism of passage of endogenous urea through the rumen wall and the role of ureolytic epithelial bacteria in the urea flux

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British Journal of Nutrition, Vol. 42, Iss. 3, 1979-11 ,pp. : 553-557

Cambridge University Press

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The chemical composition of rumen bacteria and cell walls from rumen bacteria

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British Journal of Nutrition, Vol. 24, Iss. 1, 1970-03 ,pp. : 119-127

Cambridge University Press

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