Kinetics of [¹⁰³Ru]phenanthroline and dysprosium particulate markers in the rumen of steers

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British Journal of Nutrition, Vol. 49, Iss. 3, 1983-05 ,pp. : 463-473

Cambridge University Press

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The effect of digestibility and forage species on the removal of digesta from the rumen and the voluntary intake of hay by sheep

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British Journal of Nutrition, Vol. 56, Iss. 2, 1986-09 ,pp. : 463-476

Cambridge University Press

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The effect of supplementation with maize starch and level of intake of perennial ryegrass (Lolium perenne cv. Endura) hay on the removal of digesta from the rumen of sheep

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British Journal of Nutrition, Vol. 56, Iss. 2, 1986-09 ,pp. : 477-486

Cambridge University Press

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A comparison of methods for the estimation of the proportion of microbial nitrogen in duodenal digesta, and of correction for microbial contamination in nylon bags incubated in the rumen of sheep

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British Journal of Nutrition, Vol. 52, Iss. 2, 1984-09 ,pp. : 403-417

Cambridge University Press

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Microbial protein and peptide metabolism in rumen fluid from faunated and ciliate-free sheep

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British Journal of Nutrition, Vol. 58, Iss. 1, 1987-07 ,pp. : 87-93

Cambridge University Press

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