Publisher: Cambridge University Press
E-ISSN: 1475-2662|1|2-3|287-292
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.1, Iss.2-3, 1947-12, pp. : 287-292
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Iodine concentration in Norwegian milk and dairy products
British Journal of Nutrition, Vol. 90, Iss. 3, 2003-09 ,pp. :
British Journal of Nutrition, Vol. 1, Iss. 2-3, 1947-12 ,pp. :