The correlation between the intake of lutein, lycopene and β-carotene from vegetables and fruits, and blood plasma concentrations in a group of women aged 50-65 years in the UK

Publisher： Cambridge University Press

E-ISSN： 1475-2662|75|3|409-418

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.75, Iss.3, 1996-03, pp. : 409-418

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