Effects of viscosity and fermentability of dietary fibre on nutrient digestibility and digesta characteristics in ileal-cannulated grower pigs

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British Journal of Nutrition, Vol. 106, Iss. 5, 2011-09 ,pp. : 664-674

Cambridge University Press

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Impact of immune system stimulation on the ileal nutrient digestibility and utilisation of methionine plus cysteine intake for whole-body protein deposition in growing pigs

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British Journal of Nutrition, Vol. 111, Iss. 1, 2014-01 ,pp. : 101-110

Cambridge University Press

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Effect of seaweed-derived laminarin and fucoidan and zinc oxide on gut morphology, nutrient transporters, nutrient digestibility, growth performance and selected microbial populations in weaned pigs

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British Journal of Nutrition, Vol. 111, Iss. 9, 2014-05 ,pp. : 1577-1585

Cambridge University Press

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Addition of pearl barley to a rice-based diet for newly weaned piglets increases the viscosity of the intestinal contents, reduces starch digestibility and exacerbates post-weaning colibacillosis

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British Journal of Nutrition, Vol. 92, Iss. 3, 2004-09 ,pp. : 419-427

Cambridge University Press

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Digestibility of proteins of the histological components of cooked and raw rice

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British Journal of Nutrition, Vol. 52, Iss. 3, 1984-11 ,pp. : 507-513

Cambridge University Press

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