The effect of the absence of rumen ciliate protozoa on growing lambs fed on a roughage–concentrate diet

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British Journal of Nutrition, Vol. 26, Iss. 2, 1971-09 ,pp. : 155-167

Cambridge University Press

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Effect of processing of dietary barley and of supplementary cobalt and cyanocobalamin on the fatty acid composition of lamb triglycerides, with special reference to branched -chain components

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British Journal of Nutrition, Vol. 32, Iss. 1, 1974-07 ,pp. : 71-75

Cambridge University Press

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Observations on the pattern on biohydrogenation of esterified and unesterified linoleic acid in the rumen

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British Journal of Nutrition, Vol. 31, Iss. 1, 2011-01 ,pp. : 99-108

Cambridge University Press

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Effect of sugar fatty acid esters on rumen fermentation in vitro

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British Journal of Nutrition, Vol. 58, Iss. 3, 1987-11 ,pp. : 493-502

Cambridge University Press

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Rumen protozoa and methanogenesis: not a simple cause–effect relationship

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British Journal of Nutrition, Vol. 107, Iss. 3, 2012-02 ,pp. : 388-397

Cambridge University Press

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