Dietary validation of a new Australian food-frequency questionnaire that estimates long-chain n -3 polyunsaturated fatty acids
Publisher： Cambridge University Press
E-ISSN： 1475-2662|99|3|660-666
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.99, Iss.3, 2008-03, pp. : 660-666
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