Effects of alcohol on food and energy intake in human subjects: evidence for passive and active over-consumption of energy

Publisher： Cambridge University Press

E-ISSN： 1475-2662|92|S1|S31-S34

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.92, Iss.S1, 2004-08, pp. : S31-S34

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Analysis of energy density of food in relation to energy intake regulation in human subjects

By  

British Journal of Nutrition, Vol. 85, Iss. 3, 2001-03 ,pp. : 351-361

Cambridge University Press

Access to resources Recommend Favorite

The effects of enterostatin intake on food intake and energy expenditure

By  

British Journal of Nutrition, Vol. 90, Iss. 1, 2003-07 ,pp. : 207-214

Cambridge University Press

Access to resources Recommend Favorite

Acute effects of mustard, horseradish, black pepper and ginger on energy expenditure, appetite, ad libitum energy intake and energy balance in human subjects

By  

British Journal of Nutrition, Vol. 109, Iss. 3, 2013-02 ,pp. : 556-563

Cambridge University Press

Access to resources Recommend Favorite

Effect of the pattern of food intake on human energy metabolism

By  

British Journal of Nutrition, Vol. 70, Iss. 1, 1993-07 ,pp. : 103-115

Cambridge University Press

Access to resources Recommend Favorite

Effects of blackcurrant-based juice on atherosclerosis-related biomarkers in cultured macrophages and in human subjects after consumption of a high-energy meal

By  

British Journal of Nutrition, Vol. 108, Iss. 2, 2012-07 ,pp. : 234-244

Cambridge University Press

Access to resources Recommend Favorite