![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Publisher: Cambridge University Press
E-ISSN: 1475-2662|90|3|687-697
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.90, Iss.3, 2003-09, pp. : 687-697
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
British Journal of Nutrition, Vol. 109, Iss. 12, 2013-06 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Dietary guidelines and food nutrient intakes in Portugal
British Journal of Nutrition, Vol. 81, Iss. S1, 1999-06 ,pp. :