The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells

Publisher: Cambridge University Press

E-ISSN: 1475-2662|99|1|147-154

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.99, Iss.1, 2008-01, pp. : 147-154

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Abstract