The effect of vegetables and beet fibre on the absorption of zinc in humans from composite meals

E-ISSN： 1475-2662|58|1|49-57

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.58, Iss.1, 1987-07, pp. : 49-57

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Zinc absorption in adult humans: the effect of protein sources added to liquid test meals

British Journal of Nutrition, Vol. 75, Iss. 4, 1996-04 ,pp. : 607-613

Cambridge University Press

Access to resources Recommend Favorite

The effects of sugar-beet fibre and wheat bran on iron and zinc absorption in rats

British Journal of Nutrition, Vol. 64, Iss. 2, 1990-09 ,pp. : 547-552

Cambridge University Press

Access to resources Recommend Favorite

Zinc absorption in adult humans: the effect of iron fortification

British Journal of Nutrition, Vol. 74, Iss. 3, 1995-09 ,pp. : 417-425

Cambridge University Press

Access to resources Recommend Favorite

Improved zinc and iron absorption from breakfast meals containing malted oats with reduced phytate content

British Journal of Nutrition, Vol. 76, Iss. 5, 1996-11 ,pp. : 677-688

Cambridge University Press

Access to resources Recommend Favorite

The effect of ‘fibre-filler’ (F-plan diet) on iron, zinc and calcium absorption in rats

British Journal of Nutrition, Vol. 54, Iss. 3, 1985-11 ,pp. : 585-592

Cambridge University Press

Access to resources Recommend Favorite