Biomarkers of bone health appropriate for evaluating functional foods designed to reduce risk of osteoporosis

Publisher: Cambridge University Press

E-ISSN: 1475-2662|88|S2|S225-S232

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.88, Iss.S2, 2002-11, pp. : S225-S232

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Abstract