An investigation of the hyperaminoaciduria in phenylketonuria associated with the feeding of certain commercial low-phenylalanine preparations
Publisher： Cambridge University Press
E-ISSN： 1475-2662|24|2|573-580
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.24, Iss.2, 1970-06, pp. : 573-580
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