Estimated intakes of meat and fish by children and adolescents in Australia and comparison with recommendations

Publisher： Cambridge University Press

E-ISSN： 1475-2662|101|12|1731-1735

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.101, Iss.12, 2009-06, pp. : 1731-1735

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Fatty acid intakes of children and adolescents are not in line with the dietary intake recommendations for future cardiovascular health: a systematic review of dietary intake data from thirty countries

By  

British Journal of Nutrition, Vol. 106, Iss. 3, 2011-08 ,pp. : 307-316

Cambridge University Press

Access to resources Recommend Favorite

Food and nutrient intakes of French frequent seafood consumers with regard to fish consumption recommendations: results from the CALIPSO study

By  

British Journal of Nutrition, Vol. 105, Iss. 9, 2011-05 ,pp. : 1369-1380

Cambridge University Press

Access to resources Recommend Favorite

Estimated Dietary Intakes of Arachidonic Acid and Docosahexaenoic Acid in Infants and Young Children Living in Developing Countries

By  

Annals of Nutrition and Metabolism, Vol. 69, Iss. 1, 2016-08 ,pp. : 64-74

Karger

Access to resources Recommend Favorite

Associations between intake of added sugars and intakes of nutrients and food groups in the diets of German children and adolescents

By  

British Journal of Nutrition, Vol. 90, Iss. 2, 2003-08 ,pp. : 441-447

Cambridge University Press

Access to resources Recommend Favorite

Consumption of sugar-sweetened beverages and its association with nutrient intakes and diet quality in German children and adolescents

By  

British Journal of Nutrition, Vol. 101, Iss. 10, 2009-05 ,pp. : 1549-1557

Cambridge University Press

Access to resources Recommend Favorite