Acute effects of different types of oil consumption on endothelial function, oxidative stress status and vascular inflammation in healthy volunteers

Publisher： Cambridge University Press

E-ISSN： 1475-2662|103|1|43-49

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.103, Iss.1, 2010-01, pp. : 43-49

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