The effect of dietary essential fatty acids on the concentration of serum and liver lipids in the rat

Publisher： Cambridge University Press

E-ISSN： 1475-2662|24|4|971-982

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.24, Iss.4, 1970-12, pp. : 971-982

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Influence of dietary protein and fat on serum lipids and metabolism of essential fatty acids in rats

By  

British Journal of Nutrition, Vol. 78, Iss. 3, 1997-09 ,pp. : 459-467

Cambridge University Press

Access to resources Recommend Favorite

Effect of reduced dietary protein intake on hepatic and plasma essential fatty acid concentrations in the adult female rat: effect of pregnancy and consequences for accumulation of arachidonic and docosahexaenoic acids in fetal liver and brain*

By  

British Journal of Nutrition, Vol. 88, Iss. 4, 2002-10 ,pp. : 379-387

Cambridge University Press

Access to resources Recommend Favorite

Effect of dietary fats on the δ6- and δ5-desaturation of fatty acids in rat liver microsomes

By  

British Journal of Nutrition, Vol. 50, Iss. 3, 1983-11 ,pp. : 749-756

Cambridge University Press

Access to resources Recommend Favorite

Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids

By  

British Journal of Nutrition, Vol. 102, Iss. 9, 2009-11 ,pp. : 1297-1307

Cambridge University Press

Access to resources Recommend Favorite

Essential fatty acids in the liver and adipose tissue of genetically obese mice: effect of supplemental linoleic and γ-linolenic acids

By  

British Journal of Nutrition, Vol. 53, Iss. 3, 1985-05 ,pp. : 441-448

Cambridge University Press

Access to resources Recommend Favorite