The effect of different cooking methods on folate retention in various foods that are amongst the major contributors to folate intake in the UK diet

Publisher: Cambridge University Press

E-ISSN: 1475-2662|88|6|681-688

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.88, Iss.6, 2002-12, pp. : 681-688

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Abstract