Comparative gastrointestinal and plasma cholesterol responses of rats fed on cholesterol-free diets supplemented with guar gum and sodium alginate

Publisher: Cambridge University Press

E-ISSN: 1475-2662|85|3|317-324

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.85, Iss.3, 2001-03, pp. : 317-324

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Abstract