British Journal of Nutrition,volume 85,issue 3  (03-2001)

Period of time： 2001年3期

Publisher： Cambridge University Press

Founded in： 1947

Total resources： 647

E-ISSN： 1475-2662|85|3

ISSN： 0007-1145

Subject： R151 Nutrition

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British Journal of Nutrition,volume 85,issue 3

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More on trans fatty acids

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 249-250

Cambridge University Press

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Antioxidants and fatty acids in the amelioration of rheumatoid arthritis and related disorders

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 251-269

Cambridge University Press

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A perspective on food energy standards for nutrition labelling

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 271-287

Cambridge University Press

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Influence of vitamin A status on the regulation of uridine (5′-)diphosphate-glucuronosyltransferase (UGT) 1A1 and UGT1A6 expression by L-triiodothyronine

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 289-297

Cambridge University Press

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Effects of photoperiod and feeding level on adipose tissue and muscle lipoprotein lipase activity and mRNA level in dry non-pregnant sheep

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 299-306

Cambridge University Press

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Dose-dependent bone-sparing effects of dietary isoflavones in the ovariectomised rat

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 307-316

Cambridge University Press

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Comparative gastrointestinal and plasma cholesterol responses of rats fed on cholesterol-free diets supplemented with guar gum and sodium alginate

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 317-324

Cambridge University Press

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Effects of an exogenous enzyme preparation on microbial protein synthesis, enzyme activity and attachment to feed in the Rumen Simulation Technique (Rusitec)

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 325-332

Cambridge University Press

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Dietary fat intake in healthy adolescents: inverse relationships between the estimated intake of saturated fatty acids and serum cholesterol

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 333-341

Cambridge University Press

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Changes in intragastric meal distribution are better predictors of gastric emptying rate in conscious pigs than are meal viscosity or dietary fibre concentration

British Journal of Nutrition,volume 85,issue 3 , Vol. 85, Iss. 3, 2001-03 , pp. 343-350

Cambridge University Press

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