The intake of saturated fat and dietary fibre: a possible indicator of diet quality

Publisher: Cambridge University Press

E-ISSN: 1475-2662|100|3|624-632

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.100, Iss.3, 2008-09, pp. : 624-632

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract