Lactobacillus acidophilus supplementation in human subjects and their resistance to enterotoxigenic Escherichia coli infection

Publisher： Cambridge University Press

E-ISSN： 1475-2662|111|3|465-473

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.111, Iss.3, 2014-02, pp. : 465-473

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Effects of Lactobacillus acidophilus NCFM on insulin sensitivity and the systemic inflammatory response in human subjects

By  

British Journal of Nutrition, Vol. 104, Iss. 12, 2010-12 ,pp. : 1831-1838

Cambridge University Press

Access to resources Recommend Favorite

Effect of maternal supplementation with seaweed extracts on growth performance and aspects of gastrointestinal health of newly weaned piglets after challenge with enterotoxigenic Escherichia coli K88

By  

British Journal of Nutrition, Vol. 112, Iss. 12, 2014-12 ,pp. : 1955-1965

Cambridge University Press

Access to resources Recommend Favorite

Supplementation with Lactobacillus paracasei or Pediococcus pentosaceus does not prevent diarrhoea in neonatal pigs infected with Escherichia coli F18

By  

British Journal of Nutrition, Vol. 118, Iss. 2, 2017-07 ,pp. : 109-120

Cambridge University Press

Access to resources Recommend Favorite

Probiotic bacteria Bifidobacterium animalis MB5 and Lactobacillus rhamnosus GG protect intestinal Caco-2 cells from the inflammation-associated response induced by enterotoxigenic Escherichia coli K88

By  

British Journal of Nutrition, Vol. 95, Iss. 6, 2006-06 ,pp. : 1177-1184

Cambridge University Press

Access to resources Recommend Favorite

Glutamine supplementation improves intestinal barrier function in a weaned piglet model of Escherichia coli infection

By  

British Journal of Nutrition, Vol. 106, Iss. 6, 2011-09 ,pp. : 870-877

Cambridge University Press

Access to resources Recommend Favorite