A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies

Publisher: Cambridge University Press

E-ISSN: 1475-2662|109|S1|S1-S34

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.109, Iss.S1, 2013-01, pp. : S1-S34

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Abstract